Introducing SABA to our lineup !!

Posted by Al Pryzbylski on November 15, 2016 0 Comments

 We've received a very limited batch of Gorgeous Saba from our partner in Modena, Italy. Saba is a delicious cooked and caramelized reduction of unaged grape must made from hand picked, sun-ripened Lambrusco and Trebbiano grapes in Modena. Simmered in copper kettles over an open flame until reduced to about 1/3 of its original volume. It is a sweet, thick condiment very much like molasses except without any bitter notes. It boasts a lovely, complex flavor redolent with notes of honey, fig, and sundried raisins. Use it to glaze vegetables, meats, poultry, or as a confectionary condiment for ice cream, yogurt, fruit salad, cakes, pancakes. It is also magical with foie gras, figs with marscapone cheese or a robust Parmigiano-Reggiano.

Stop in for a taste !!

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